The Grok Pizza – Ultimate Fluffy Same-Day Pizza Dough

Ingredients DOUGH (makes enough for 2 large or 3 medium pizzas) TOPPINGS (for one loaded meat-lovers dream pizza) NUTRITION FACTS (per 100g / ~3.5 oz of plain baked crust, approximate – toppings will add more!) Calories 250 Macronutrients g Fat 4 Carbohydrate 46 Protein 11 EXTRA INFO 2 LARGE PIZZAS (OR 3 MEDIUM) ABOUT 2-3 […]
My Sourdough Starter Is 1 Year Old: Here’s What I’ve Learned
Sourdough vs. Yeast Bread: Health Benefits and Differences

Is sourdough healthier than yeast bread? Dive into the science of fermentation, gut health, and sourdough nutrition to find out why this tangy loaf might be your gut’s new best friend.
Maintaining Your Sourdough Starter: A Housewife’s Guide to Keeping the Magic Alive

Picture this: You’ve just created your first sourdough starter. It’s bubbly, it’s alive, and you’re dreaming of crusty, tangy loaves fresh from the oven. Then reality hits. “Wait, how do I keep this thing going? What if I mess it up? I don’t know anything about sourdough starter maintenance.” Your kitchen counter feels like a […]